The Chew, Food. Life. Fun. has a lot of great attributes. It refers to ‘The Chew’ television show, which is fabulous and lots of fun to watch. It has many of my must haves- beautiful color pictures, good organization (by season, I love it!) and an index listing the recipes included. My very favorite, though, is the back story provided by each cast member by various recipes. Anyone who has ever watched ‘The Chew’ will love reading, and preparing recipe favorites. You can relive fun moments from the show and read a special question and answer section with the host, Clinton, and others from the show. Find fabulous party and family get together ideas- food included.
I highly recommend this cookbook to beginners and skilled cooks alike. Between these pages you can find something new, fun, tried and true!
Appearing daily on ABC stations, The Chew celebrates and explores life through food, with a group of dynamic, engaging, fun, relatable co-hosts who serve up everything to do with food-from cooking and home entertaining to food trends, restaurants, holidays, and more-all aimed at making life better, fuller, and more fun.
This lively companion book not only captures The Chew's trademark wit, fun, practical advice, and recipes-but highlights the easy ideas that have brought so much to America's family table. The book offers up 100 mouth-watering recipes, divided into seasons, as well as nutrition and entertaining tips and behind the scenes dish from the show. It will be attractively designed to mirror the aesthetic of the show, and filled with gorgeous full color photos throughout-- food shots and photos from the set.
The hosts of the show-all contributors to the book-are chef, best-selling author, and TV personality Mario Batali; Iron Chef's Michael Symon; Top Chef's Carla Hall; What Not to Wear's Clinton Kelly; and best-selling author and nutritionist Daphne Oz.