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The Winter Market in the French Quarter is in full swing, but murder isn’t taking a holiday in the latest from the New York Times bestselling author of Parchment and Old Lace...
The holidays are a busy time for scrapbook shop owner Carmela Bertrand—but not so hectic that she doesn’t have time to enjoy browsing the booths at the Winter Market with her best friend Ava. The last thing the ladies expect to see is a lurching man stabbed by a serving fork, dying in front of them.
The victim is loathed restaurant critic Martin Lash, who posted his scathing reviews on the Glutton for Punishment website. And the prime suspect is New Orleans restauranteur Quigg Brevard—who was seen giving the critic a tongue-lashing minutes before someone stuck a fork in him. An old flame of Carmela, Quigg asks for her help, which does not please her current beau, Detective Edgar Babcock, to say the least.
Before her relationship is the next victim, Carmela needs to find a murderer who had no reservations about punishing the culinary curmudgeon...
Scrapbooking tips and recipes included!
The national bestselling author of Caught Read-Handed revisits Fort Myers Beach, Florida, where the proprietors of a local bookstore café occasionally take a stab at solving murder...
At their seaside Read ‘Em and Eat bookstore café, Sassy Cabot and Bridgy Mayfield offer fresh scones, great books, and excellent detective work…
With their book club season wrapping up with The Florida Life of Thomas Edison, Sassy and Bridgy decide to take their group on a day trip to the beautiful Edison and Ford Winter Estates. Hiring driver Oscar Frieland, who’s known for his colorful stories and love of the café’s Robert Frost fruit tartlets, the bibliophiles set off for a day of sunshine and history.
After a lovely excursion, the club returns to the café for lunch and a book discussion, but the group falls silent after Oscar is found dead in his van. The sheriff’s deputies have some questions of their own for the group, and if the ladies don’t find some answers soon, the next book they read might be from a prison library.
The New York Times bestselling author of Gossamer Ghost returns to the Big Easy and the historic Garden District, where scrapbook shop owner Carmela Bertrand discovers a bride-to-be murdered in the legendary Lafayette Cemetery…
Carmela couldn’t imagine a finer evening than dinner at Commander’s Palace with her beau, Detective Edgar Babcock. The food and the company are equally divine—with the exception of Isabelle Black stopping by to brag about her upcoming wedding. Resuming the romance with a walk in the evening air, the couple is interrupted once again—this time by a terrifying scream from inside the cemetery.
Having just seen Isabelle, Carmela and Edgar now find her lying across an aboveground tomb, strangled to death with a piece of vintage lace. Carmela would rather leave the investigating to Edgar, but she can’t say no to Isabelle’s sister Ellie, the tarot card reader at Juju Voodoo, when she asks her to help. As she untangles the enemies of Isabelle’s past, Carmela hopes she can draw out the killer before someone else gets cold feet.
INCLUDES SCRAPBOOKING TIPS
From the national bestselling author of Well Read, Then Dead comes the second mystery featuring Sassy Cabot and Bridgy Mayfield, who bring Fort Myers Beach, Florida, residents plenty of sinful treats and killer reads at their bookstore café, Read ’Em and Eat.
Happy to help her fellow bibliophiles, Sassy visits the local library with book donations for their annual fundraising sale. Unfortunately, the welcoming readers’ haven is in turmoil as an argument erupts between an ornery patron and new staff member, Tanya Lipscombe—also known as “Tanya Trouble.” She may lack people skills, but everyone is shocked when she’s later found murdered in her own hot tub.
The man last seen arguing with Tanya is soon arrested. But Alan Mersky, a veteran with PTSD, happens to be the brother of Sassy’s former boss—and he’s no murderer. Now it’s up to Sassy and Bridgy to clear Alan’s name and make sure the real killer gets booked.
Includes a recipe for Miss Marple scones!