This author's biography has not yet been added to our database.
In this second cozy mystery series that started with You Cannoli Die Once, a chef and her cousins launch their own investigation when a new sous chef turns up dead in their Italian restaurant.
When Chef Eve Angelotta’s grandmother, Maria Pia, is invited to join Belfiere, a secret all-female Italian culinary society, Eve is concerned. Rumor has it that membership is lifelong—whether you like it or not. Eve and her cousin Landon try to research Belfiere, but all they come up with is a two-year-old blog entry warning against the two-hundred-year-old society that centers around meals inspired by famous female poisoners.
Soon after, Eve’s new sous chef turns up dead just inside the front door of Miracolo, Eve’s restaurant. When they discover the sous chef had connections to Belfiere, Eve and her Italian cousins start a mission to find out what happened—before Maria Pia is made an offer she can’t refuse.
At Miracolo Northern Italian restaurant, one can savor brilliantly seasoned veal saltimbocca, or luscious risotto alla milanese, but no cannoli. Never cannoli. Maria Pia Angelotta, the spirited seventy-six-year-old owner of the Philadelphia-area eatery that’s been in her family for four generations, has butted heads with her head chef over the cannoli ban more than once. And when the head chef is your own granddaughter, things can get a little heated.
Fortunately, Eve Angelotta knows how to handle what her nonna dishes out. But when Maria Pia’s boyfriend is found dead in Miracolo’s kitchen, bludgeoned by a marble mortar, the question arises: Can a woman this fiery and stubborn over cream-filled pastry be capable of murder?
The police seem to think so, and they put the elder Angelotta behind bars, while Eve, sexy neighborhood attorney Joe Beck, and the entire Miracolo family— parenti di sangue and otherwise—try every trick in the cookbook to unravel a tangle of lies and expose a killer.